It would seem that the environmentalist movement has its limits. h/t Transterrestrial MusingsMass-producing beef, pork, chicken and lamb in the lab could satisfy the growing global demand for meat - forecast to double within the next 40 years - and dramatically reduce the harm that farming does to the environment.
Sunday, March 25, 2012
Would you eat a test tube burger?
Nearly three fourths of those who responded to the online poll said "no". But it is good for the environment, it is said.
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