Sunday, March 25, 2012

Would you eat a test tube burger?

Nearly three fourths of those who responded to the online poll said "no".   But it is good for the environment, it is said.
Mass-producing beef, pork, chicken and lamb in the lab could satisfy the growing global demand for meat - forecast to double within the next 40 years - and dramatically reduce the harm that farming does to the environment.
It would seem that the environmentalist movement has its limits.   h/t Transterrestrial Musings

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