It uses evaporation of water to keep food cool. An old technology which is being rediscovered. Reminds me a bit of swamp coolers. Believe me, these swamp coolers can work.
Update:
If I understand these things properly, then it may be possible to use them for cooling down a larger area, too. You see my meaning? I had an idea to make a "coffin", in which energy use would be kept to a minimum. The idea is to ring the "coffin" with a layer of sand, and then have this sand filter gray water, and as a bonus, it would cool everything inside the coffin, including me! Of course, I don't mean a real coffin. Just a small space that could allow one to lie down when it is hot, and thus cool off.
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