Tuesday, January 3, 2017

Breakfast

Maybe I could write about my cooking.  Then I would lose what little audience I have.  Yuk, yuk.

I had some pancakes just now, and they weren't all that bad. 

Recipe:

1/4 cup white flour
1 teaspoon baking powder
1 pinch of butter salt
1 large egg

Whip up the batter and fry it in a pan with plenty of oil, so that it won't stick to the pan.  I like it that way in order to make clean up a bit easier.

Flipping the pancakes tends to be a problem for moi, because I get a little bit antsy.  Be sure it is good and firm, or it will fall apart on ya.  It did on me, but the result was not all that bad.

It may be a bit much on the baking powder, as it fluffed up a bit more than a pancake should.  Call it the BNO deluxe pancake.  Yuk, yuk.


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