Scraping the bottom of the barrel here
Before I leave off and start doing something else besides this blog, I thought I'd put up something. The news doesn't interest me much, hence the lite posting. But what's there to post about? How about breakfast?
I am no gourmet by any stretch. Cooking around here stresses convenience over high cuisine. Nevertheless, I like certain things, so I don't really suffer for my laziness. Not much, that is. In order to realize the least amount of effort, I boil up a couple eggs in my dash egg cooker thingie. Then I lay out some aluminum foil, but two slices of bread on it, and a couple pieces of bacon. Then it goes into the air fryer for 9 minutes. Out it comes, and the bacon is mostly cooked, as is one of the pieces of toast. Off the top piece of toast goes, with the bacon placed on the bottom piece, and back into the air fryer for 3 or 4 minutes. By this time, the eggs are done. The eggs get shelled, while I munch on the one piece of toast. I slice up a tomato for extra taste for the bacon, and in a few minutes, it's time to chow down.
Clean up time is minimal. A decent breakfast and it doesn't take all that long.
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